Taste of Spain

Cooking Spanish traditional food in Britain

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  • Desserts and confectionery,  Recipes

    Spanish yogurt cake: the simplest tea time snack

    It is named after its main ingredient, but also because everything was once measured using a yogurt cup. Some people still use this system to make it.

    By tasteofspainuk 06/12/2021
  • Desserts and confectionery,  Recipes

    Natillas (Spanish custard): the first dessert I learnt to cook

    The main difference with the English recipe is the use of cinnamon and citrus peels that provide a unique, aromatic flavour. This way, you can eat it on its own.

    By tasteofspainuk 29/11/2021
  • Recipes

    Spanish All saints day porridge: exactly like my grandmother does

    This recipe would have not been possible without the contribution of Ana Cortes, president of Eat Spanish. Thanks to her advice I have cooked it like my grandmother does.

    By tasteofspainuk 28/10/2021
  • Desserts and confectionery,  Recipes

    Tarta de Santiago: a Spanish sweet pleasure beyond the festivity

    Back to cooking desserts with this classic and traditional cake. If you love almonds -and hate the mess- this recipe is for you.

    By tasteofspainuk 26/07/2021

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