Meatballs in Spanish sauce: you will talk for hours about it
Me and my girlfriend are still talking about how special, delicious and distinct the sauce is. And you will too if you try it.
Pork in Roquefort sauce: a dream made true for cheese lovers
If you think cheese is irresistible, eat meat and are looking for a easy recipe then I have got the right one for you
Oven baked pisto pork meatballs: upgrading a classic Spanish recipe
I swapped the pot for the oven and it all went very good. An original recipe of Enrique Sanchez.
Beef in red wine stew: tips for a tender, melt-in-your-mouth experience
The red wine is a bomb of flavour that pairs fantastic with this kind of meat-not only in the glass. The sauce, if it's slightly thick, can be one of the best you ever eat.
Sausages in onion and white wine sauce: a powerful flavour ready in no time
Since there are endless types of sausages you can use whichever you like. I chose chipolatas because of their plain flavour so the sauce would play a big role in the dish.
Meatballs in almond sauce: not today’s original plan, yet a delicious Spanish recipe
I started the weekend with a sweet recipe in mind, but due to unfortunate events I had to change my plans. The result, however, is still excellent.
